Gather up your favorite cooking buddies and kick off the New Year with a night full of merriment and excellent food! Aside from making new friends, you’ll get to add these recipes to your 2026 menu repertoire – we know they will quickly become a few of your favorites!
Purchase tickets for groups of six or more and receive a 10% discount!
MENU
Upon Arrival | Cheese & Charcuterie
Course 1 | Mixed Greens with Apples, Pomegranates, Caramelized Onions, Candied Walnuts, Bleu Cheese & Red Wine Vinaigrette
Course 2 | Petite Filet Mignon with Garlic-Butter Mushrooms, Buttermilk Mashed Potatoes, and Creamed Spinach
Course 3 | Dark Chocolate Flourless Cake with Vanilla Whipped Cream


Sat, Jan 3 • 5:00 pm - 9:00 pm
Pizza
Mexican
Burgers
Beer Bar/Hall
Deli-Sandwiches
Italian
Cafe-Coffee
Mediterranean
American