At Avalanche Pizza, we’ve been taking pizza to the next level since 2000. With an array of options for crusts and over 50 toppings to choose from, we’ve come up with more than a few creative flavor combinations that have become local staples, and we always encourage our customers to push the envelope. We have a pizza for every preference, a deal for every wallet, and hours that accommodate every late night craving. Come try the award-winning pies that have been making waves in Athens and beyond for nearly 20 years — you’re in for an avalanche of flavor. Established in 2000. Avalanche Pizza started with a couple of oven decks and a few drivers and now, they’ve filled their little building with a new, three-deck oven and plenty of delivery bags. They offer regular, thin, and spelt crust and over 50 toppings to choose from. If you just can’t decide, you can select from their 30 signature pizzas, and when it comes to sides, you can’t go wrong. Plus, they’ve expanded to selling their incredible breads at the Athens Farmer’s Market on most Saturdays, too!
Avalanche Pizza
329 East State Street, Athens 45701
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Take-out, No Reservations, Accepts Credit Cards, Casual, Good for Groups, Family Friendly, TV, No Outdoor Seating, Offers Catering, No Alcohol, Bike Parking
Description
Save
To save to your favorites you must login first.
At Avalanche Pizza, we've been taking pizza to the next level since 2000. With an array of options for crusts and over 50 toppings to choose from, we've come up with more than a few creative flavor combinations that have become local staples, and we always encourage our customers to push the envelope. We have a pizza for every preference, a deal for every wallet, and hours that accommodate every late night craving. Come try the award-winning pies that have been making waves in Athens and beyond for nearly 20 years -- you're in for an avalanche of flavor. Established in 2000. Avalanche Pizza started with a couple of oven decks and a few drivers and now, they've filled their little building with a new, three-deck oven and plenty of delivery bags. They offer regular, thin, and spelt crust and over 50 toppings to choose from. If you just can't decide, you can select from their 30 signature pizzas, and when it comes to sides, you can't go wrong. Plus, they've expanded to selling their incredible breads at the Athens Farmer's Market on most Saturdays, too!
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