We’re calling all lovers, wine lovers, and food lovers! Let’s do what we do best and kick off a weekend of love on Valentine’s Day Eve. Celebrate a truly unique date night with your Valentine or gather a group of the friends you love the most to enjoy this interactive dinner party complete with a wine pairing for each course. We’ll toast to that!
MENU
Upon Arrival | Cheese & Charcuterie Board
Paired with Cava
Course 1 | Prosciutto Flatbread with Italian Cheeses, Arugula and Pickled Red Onions
Paired with Pinot Grigio
Course 2 | Herbed Petite Filet Mignon with Wild Local Mushroom Risotto and Roasted Broccolini with Parmesan Cheese
Paired with Cabernet Sauvignon
Course 3 | Fudgy Brown Sugar & Walnut Brownies
Paired with Sparkling Rosé
$155/person includes the menu and the full signature experience of a Participatory Dining Experience at The Kitchen.



Fri, Feb 13 • 6:00 pm - 10:00 pm
Pizza
Burgers
Cafe-Coffee
Italian
Deli-Sandwiches
American
Greek
Dessert